Miriam’s Earthen Cookware, popularly known as ‘MEC’ is a pioneering company based in the US, serving people all around the globe with the best pots and pans made from the healthiest material ever used by humankind – all-natural, unglazed primary clay!
It is not just another cookware brand; when it comes to cooking healthy food, they mean business. No more false claims or misleading information that often come accompanied by an asterisk (*), MEC confidently shares the test results of their raw material from a US state lab proving their pots and pans are 100% non-toxic. Continue reading Clay Cookware cooks food that makes a difference: Delicious, Healthy & Pure!
In a world full of elusive marketing campaigns and a number of products and ingredients claiming to be healthy and safe while actually not being so, cooking healthy is not an easy task. If you have chosen safe and healthy cooking despite all the challenges, you are already doing a great job. Healthy cooking is the need of the hour looking at so many health problems our families are facing these days. But it’s really important that your very first step must be choosing healthy pots and pans – why? Let’s find out: Continue reading For healthy & safe cooking, choose a healthy cookware:
Non-toxic Kitchenware must be a quintessential part of our life. Because the kind of kitchenware our food is subjected to, decides its health. Food is a bio-chemical entity and while cooking it reacts to the elements in the pot, and those elements start leaching in. So, in order to keep food free from toxins, it’s crucial that you use non-toxic kitchenware. Continue reading Where to Find Non-toxic Kitchenware in Boston
The truly green cookware would be the one that cooks food in a way that keeps not just the food healthy but also the environment. But the irony is – most cookware that come labelled as ‘green’ are neither good for the health of food nor the environment. This is because they contaminate the food while cooking and pollute the environment in different ways from start to finish. Out of numerous choices available out there, let’s find out which one truly qualifies as the best green cookware: Continue reading Are You Using A Truly Green Cookware? Find out
As we trend more into healthier ways of living and cooking, it’s a good time to take a long and hard look at the cookware we use in our kitchens. If you are not aware of this already, you should know that the cooking pot is as important to the health and nutritional value of the food as the food itself. Why? Because cooking healthy ingredients in a toxic pot that leaches chemicals and metals is of no value. And such pots don’t cook food by retaining nutrients. The nutrients are dead by the end of the slow cooking process.
So, if cooking for health, you need to consider the pot and choose the one that makes the perfect slow cooker! Continue reading The Perfect Slow Cooker – Non-toxic & Eco friendly
When looking for cookware in the market, you will come across pots and pans made from mainly three kinds of material – different kind of metals and alloys (combination of metals), ceramics (man-made material that resembles clay), and some, clay cookware. Most are coated further with glazes, liquid metals, Teflon and the like. Let’s have a look at each one of them to find out which one makes the safest cookware. Continue reading Which Material makes the Safest Cookware: Metals, Ceramics or Pure-Clay?
For something to be considered “best” it has to serve its purpose fully. With Dutch ovens, the ideal would be one that cooks food in the healthiest way.
A Dutch oven is one of the most useful pieces of cookware. It is flexible and can be used to prepare a variety of dishes. Some can be used both in the oven and on the stove top. When choosing the best Dutch oven, one considers the shape, weight, design, color and such parameters, but is that enough, how about the raw material that it’s made of? Continue reading Healthy Dutch Oven: Why Pure Clay is the Best Choice?
The lives of people have changed so much over past few decades and so have their choices when it comes to buying things. ‘Convenience comes first’ is the new rule when we do any household chore and cooking is no different. This is probably the reason slow cooking has become so popular these days.
Cooking in a slow cooker is very convenient because all you have to do is put in all the ingredients, set the right temperature and forget about it for the whole day. When you come back home from work in the evening, your food will be ready to serve. Continue reading Did You Check If Your Slow Cooker Was 100% Non-Toxic When You Purchased It?